GLUTEN FREE | LACTO-OVA VEGETARIAN | SOY FREE

 

INGREDIENTS

• 1 cup Outcider
• 6 cups stale gluten free cornbread
• 1/3 cups chopped onion
• 3/4 cups fresh c ranberries, chopped
• 3/4 cups raisins
• 1/2 cups chopped walnuts
• 1 cup peeled apples, chopped
• 1/3 cup chopped celery
• Salt and Pepper 
• 1/2 cup butter, melted (can be substituted to make fully Vegan Friendly)

 

STEPS FOR STUFFING

1. Mix ingredients well and stuff loosely in turkey to bake.

 

FOR DRESSING

1. Preheat oven to 350℉.
2. Put dressing into an oven safe container and bake in oven for 20 minutes.
3. Tent with aluminum foil and baked for another 15 minutes.