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Ginja Ninja
Ginger Hard Cider
Tropical and exotic, the Ginja Ninja’s training is complete when raw ginger root collides with Northwest apples to deliver a balance of sweet and spicy.
Made With Ginger Root
ALC/VOL
6.0%
AVAILABILITY:
CURRENTLY NOT IN SEASON
In Ginja Ninja, whole-pressed raw ginger and 100% fresh-pressed Northwest apples spar for a balance of zip, zing, sweetness, and bite with tons of aromatic intensity.
Rather than using ginger extract or powder, which would result in lower aromatics and a more harsh profile, we put raw, unpasteurized juice right into the fermentation tank, and ferment cold to preserve the full force of its spicy kick.
Pairings
Ginger Root
Ingredients
Fresh-pressed Northwest apples & ginger root-
BRONZE - SIP Northwest Best of the Northwest [2018]
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DOUBLE GOLD - SIP NW Best of the Northwest [2017]
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SILVER - Dan Bergers International Cider Competition [2017]
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BRONZE – GLINTCAP [2018]
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SILVER - GLINTCAP [2016]
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BRONZE - GLINTCAP [2017]
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BRONZE - GLINTCAP [2015]
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SILVER - GLINTCAP [2014]
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GOLD - Pacific Northwest Cider Awards [2016]
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GOLD - US Open Cider Championship [2016]
UPC Codes
Shelf Life Chart
| Packaging | In Fridge | No Fridge |
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